Sauvignon Blanc vs Rondinella
Anggurnya
Sauvignon Blanc
White anggur
Sauvignon Blanc — White grape synonymous with the Loire Valley and New Zealand's Marlborough region, producing wines of striking aromatic intensity
Rondinella
Red anggur
Rondinella — Red grape from the Valpolicella zone in Veneto, Italy, used in blends with Corvina for Amarone and Valpolicella wines