Pedro Ximenez

Pedro Ximenez — Pedro Ximénez is a white grape grown in the Jerez and Montilla-Moriles regions of Andalusia in Spain. Sun-dried to concentrate sugar.

Régions de culture

Jerez-Xérès-Sherry 34 vins Montilla-Moriles 18 vins Andalousie 9 vins Cream Sherry 9 vins Oloroso Sherry 6 vins Priorat 6 vins Cádiz 5 vins Manzanilla 5 vins Málaga 4 vins Elqui Vallée 3 vins Amontillado Sherry 2 vins Palo Cortado Sherry 2 vins

Pays

Spain 101 vins Australia 5 vins Chile 3 vins United States 1 vins

Vins phares

Don PX Convento Selección Toro Albalá · 4,80★ 1955 Oloroso Perez Barquero · 4,71★ Añada Palo Cortado 1987 Gonzalez-Byass · 4,68★ Pedro Ximenez Viejísimo El Maestro Sierra · 4,64★ Pedro Ximenez Tradición 20 Years Old Vos Bodegas Tradición · 4,63★ Solera BC-200 Osborne · 4,61★ Solera India Oloroso Rare Sherry Osborne · 4,57★ Ginés Liébana Pedro Ximénez Toro Albalá · 4,56★

Styles de Vin

Sherry Style

Notes de Saveur

Raisin Date Caramel Toffee

Méthodes de Vinification

Solera System

À Propos Pedro Ximenez

Pedro Ximénez is a white grape grown in the Jerez and Montilla-Moriles regions of Andalusia in Spain. Sun-dried to concentrate sugar, it produces viscously sweet, dark Sherry with intense flavors of raisins, dates, chocolate, and coffee.

En un Coup d'Œil

Couleur: White
Vins: 1