Second Wine

Intermediate Wine Business & Trade

Definition

A less expensive wine from a top estate, made from declassified lots.

In Depth

Bordeaux's top châteaux produce second wines from younger vines, less-favored parcels, or barrels that don't meet Grand Vin standards. Pauillac's second wines (Petit Mouton, Les Forts de Latour, Pavillon Rouge) offer a taste of the estate style at lower prices. The practice has expanded beyond Bordeaux to producers worldwide. Second wines represent excellent value when the grand vin is unaffordable.

Related Guides

Details

Category: Wine Business & Trade
Difficulty: Intermediate

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