Medium-cured Cheese

Gaya anggur terbaik

Aromatic White ●●●●● Bold Red ●●●●● Botrytized ●●●●● Charmat Method Sparkling ●●●●● Crisp White ●●●●● Dry Rosé ●●●●● Elegant Red ●●●●● Ice Wine ●●●●● Late Harvest ●●●●● Light Red ●●●●●

Tentang Medium-cured Cheese

Semi-hard cheeses with moderate aging like Manchego, Comté, and aged Cheddar. Pair with Rioja Reserva, white Burgundy, or a structured Chardonnay.

Detail

Paduan Anggur: 19