Baked Potato

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Aromatic White ●●●●● Bold Red ●●●●● Botrytized ●●●●● Charmat Method Sparkling ●●●●● Crisp White ●●●●● Dry Rosé ●●●●● Elegant Red ●●●●● Ice Wine ●●●●● Late Harvest ●●●●● Light Red ●●●●●

소개 Baked Potato

Fluffy whole or stuffed baked potatoes, often served with butter, cheese, or sour cream. Pair with creamy Chardonnay, Pinot Blanc, or a light red like Pinot Noir.

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