람피아
Lampia — The most common clone of Nebbiolo in Piedmont, Italy, used in the production of Barolo and Barbaresco wines. It produces the full expression.
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소개 람피아
Lampia is the most common clone of Nebbiolo in Piedmont, Italy, used in the production of Barolo and Barbaresco wines. It produces the full expression of Nebbiolo's characteristic tar, roses, cherry, and earthy aromas with firm tannins and high acidity.
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- Red
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