Sommelier

Beginner Service & Glassware

sah-muh-LYAY

Định nghĩa

A trained wine professional responsible for a restaurant's wine program.

Chuyên sâu

Sommeliers curate wine lists, advise guests on pairings, manage cellar inventory, and train staff. Professional certifications range from Introductory to Master Sommelier (MS) — the hardest wine exam, with a 3-8% pass rate. The role has evolved from formal, French-trained gatekeepers to approachable wine enthusiasts who make wine accessible to all diners.

Chi tiết

Danh mục
Service & Glassware
Độ khó
Beginner
Phát âm
sah-muh-LYAY

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