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Vegetables

子分类

Leafy Greens

Raw & Salad

Mushroom Dishes

Root Vegetables

Roasted Vegetables

Legumes

最佳葡萄酒风格

Aromatic White ●●●●● Bold Red ●●●●● Botrytized ●●●●● Charmat Method Sparkling ●●●●● Crisp White ●●●●● Dry Rosé ●●●●● Elegant Red ●●●●● Ice Wine ●●●●● Late Harvest ●●●●● Light Red ●●●●●

简介 Vegetables

From raw salads to roasted root vegetables. Vegetable dishes pair with a wide range of wines, with preparation method being the key factor.

详细信息