Sauvignon Blanc vs Sangiovese
Die Rebsorten
Sauvignon Blanc
White Rebsorte
Sauvignon Blanc — White grape synonymous with the Loire Valley and New Zealand's Marlborough region, producing wines of striking aromatic intensity
Sangiovese
Red Rebsorte
Sangiovese — Italy's most planted red grape and the backbone of Chianti, Brunello di Montalcino, and Vino Nobile di Montepulciano