Sauvignon Blanc vs Sangiovese

Anggurnya

Sauvignon Blanc

White anggur

Sauvignon Blanc — White grape synonymous with the Loire Valley and New Zealand's Marlborough region, producing wines of striking aromatic intensity

Sangiovese

Red anggur

Sangiovese — Italy's most planted red grape and the backbone of Chianti, Brunello di Montalcino, and Vino Nobile di Montepulciano

Perbandingan terkait

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