Kabar
Kabar — Hungarian white grape developed as a crossing of Bouvier and Hárslevelű, producing wines with floral Muscat-like aromas and citrus notes
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Kabar is a Hungarian white grape developed as a crossing of Bouvier and Hárslevelű, producing wines with floral Muscat-like aromas and citrus notes. It is grown in limited quantities in Hungary's Tokaj region.
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