Serbia
RSSerbia wine: Šumadija-Velika Morava and Timok Valley producing 23,370t. Flagship indigenous Prokupac red leads a diverse range from aromatic whites to.
1
Anggur
1
Wilayah
1
Kilang Anggur
Produksi
- Produksi Tahunan
- 23370 ton
Wilayah Anggur
Varietas populer
Kilang anggur terkemuka
Tentang Serbia
Serbia's wine culture centers on the Šumadija-Velika Morava and Timok Valley regions, with Prokupac as the flagship indigenous red variety. Serbia produces a diverse range from aromatic whites to robust, food-friendly reds.
Detail
- Kode ISO
- RS
- Anggur
- 1
- Wilayah
- 1
- Kilang Anggur
- 1