Sangiovese vs Nebbiolo
As Uvas
Sangiovese
Red uva
Sangiovese — Italy's most planted red grape and the backbone of Chianti, Brunello di Montalcino, and Vino Nobile di Montepulciano
Nebbiolo
Red uva
Nebbiolo — One of Italy's noblest red grapes, the basis of Barolo and Barbaresco in Piedmont. It produces wines of extraordinary complexity with.