Cold Cuts

Лучшие стили вин

Aromatic White ●●●●● Bold Red ●●●●● Botrytized ●●●●● Charmat Method Sparkling ●●●●● Crisp White ●●●●● Dry Rosé ●●●●● Elegant Red ●●●●● Ice Wine ●●●●● Late Harvest ●●●●● Light Red ●●●●●

О Cold Cuts

Sliced cured and cooked meats like salami, ham, and mortadella served cold. Pair with Barbera, Lambrusco, or light Italian reds that cut through the fat.

Подробности

Сочетания с вином
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