Chinuri
Chinuri — traditional white grape of Georgia, used for dry and sparkling wines. Produces wines with crisp acidity and stone fruit and citrus flavors.
Regiones de cultivo
Países
Vinos destacados
Acerca de Chinuri
Chinuri is a traditional white grape of Georgia, used in both dry and sparkling wines and in the making of amber (skin-contact) wines. It produces wines with green apple, citrus, and subtle floral aromas, with characteristic freshness and tension.
De un Vistazo
- Color
- White
- Vinos
- 1