Charmat Method Sparkling

Sparkling Light de corps

Charmat method sparkling wines: Prosecco, Moscato d'Asti, and tank-fermented sparklers.

Guide de Service

Température: 5–7°C
Type de Verre: flute
Potentiel de Vieillissement: Drink Now

Régions pour ce style

Champagne 1777 vins Vénétie 470 vins Prosecco 414 vins Cava 335 vins Serra Gaúcha 253 vins Conegliano-Valdobbiadene Prosecco 227 vins Piémont 173 vins Emilia-Romagna 170 vins

Accords Mets-Vins

Yakissoba ●●●●● Cold Cuts ●●●●● Barbecue ●●●●● Snacks & Appetizers ●●●●● Ham ●●●●● Tomato Dishes ●●●●● Sushi ●●●●● Sweet Dessert ●●●●●

Guides Associés

Pairing Wine with Asian Cuisine: A Regional Guide
Wine and Spicy Food: Taming the Heat
Prosecco, Cava, and Cremant: Sparkling Alternatives
Methode Traditionnelle: How Champagne Is Made
Petillant Naturel: The Ancient Method of Sparkling Wine
Sparkling Wine Service: Glasses, Temperature, and Sabrage

À Propos de Ce Style

Tank-fermented sparkling wines emphasizing fresh, fruity character over yeasty complexity. Prosecco and Moscato d'Asti showcase this lively, approachable style. Softer bubbles, floral aromas, and easy-drinking charm.

En un Coup d'Œil

Type de Vin: Sparkling
Corps: Light