Sangiovese
Sangiovese — Italy's most planted red grape and the backbone of Chianti, Brunello di Montalcino, and Vino Nobile di Montepulciano
Also Known As
Brunello
(it, Montalcino)
Morellino
(it, Scansano)
Nielluccio
(fr, Corsica)
Prugnolo Gentile
(it, Montepulciano)
Regions Where Grown
Countries
Top Wines
Casena
Barking Rocks · 4.90★
Case Basse Sangiovese Toscana
Soldera · 4.83★
Sangiovese
Cantina Fantástica · 4.83★
Harlequin
Zýmē · 4.82★
Brunello di Montalcino Riserva
Soldera · 4.78★
Terra Greta
Tenuta Montiani · 4.78★
Diecianni Brunello di Montalcino Riserva
Le Chiuse · 4.76★
Cerretalto Brunello di Montalcino
Casanova di Neri · 4.73★
Grape Comparisons
Wine Styles
Flavor Notes
Winemaking Methods
Related Guides
About Sangiovese
Sangiovese is Italy's most planted red grape and the backbone of Chianti, Brunello di Montalcino, and Vino Nobile di Montepulciano. It produces wines with characteristic cherry, dried herbs, leather, and earthy notes, with acidity and tannins that support long aging.
At a Glance
- Color
- Red
- Wines
- 1