Санджовезе

Sangiovese — Italy's most planted red grape and the backbone of Chianti, Brunello di Montalcino, and Vino Nobile di Montepulciano

Также известен как

Brunello (it, Montalcino) Morellino (it, Scansano) Nielluccio (fr, Corsica) Prugnolo Gentile (it, Montepulciano)

Стили вина

Методы виноделия

О Санджовезе

Sangiovese is Italy's most planted red grape and the backbone of Chianti, Brunello di Montalcino, and Vino Nobile di Montepulciano. It produces wines with characteristic cherry, dried herbs, leather, and earthy notes, with acidity and tannins that support long aging.

Обзор

Цвет
Red
Вина
1