Rossola
Rossola — Red grape cultivated in the Valtellina area of Lombardy, Italy, where it may be blended in small quantities with Nebbiolo
Regiões de cultivo
Países
Vinhos em destaque
Sobre Rossola
Rossola is a red grape cultivated in the Valtellina area of Lombardy, Italy, where it may be blended in small quantities with Nebbiolo. It produces light wines with red fruit character.
Visão Geral
- Cor
- Red
- Vinhos
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