Tagliatelle

Лучшие стили вин

Aromatic White ●●●●● Bold Red ●●●●● Botrytized ●●●●● Charmat Method Sparkling ●●●●● Crisp White ●●●●● Dry Rosé ●●●●● Elegant Red ●●●●● Ice Wine ●●●●● Late Harvest ●●●●● Light Red ●●●●●

О Tagliatelle

Fresh egg pasta ribbons, traditionally served with Bolognese or truffles. Pair with Sangiovese, Barbera, or earthy Nebbiolo for a northern Italian match.

Подробности

Сочетания с вином: 33