Nero d'Avola
Nero d'Avola — ('black grape of Avola') is Sicily's most important indigenous red grape, producing full-bodied wines with dark cherry, chocolate, and.
Régions de culture
Vins phares
Viginti Negroamaro da Uve Appassite
Schola Sarmenti · 4,78★
Nino Rosso
Caruso & Minini · 4,71★
Edone Nero d'Avola-Cabernet Sauvignon
Vallovin · 4,67★
Duca di Montalbo
G. Milazzo · 4,64★
Leggermente Appassito Nero d'Avola
Depasso · 4,40★
Mille E Una Notte
Donnafugata · 4,38★
Brasi Nero d'Avola
Ferreri · 4,35★
Forfice Cerasuolo di Vittoria Classico
Paolo Calì · 4,33★
Comparaisons de cépages
Guides Associés
À Propos Nero d'Avola
Nero d'Avola ('black grape of Avola') is Sicily's most important indigenous red grape, producing full-bodied wines with dark cherry, chocolate, and earthy aromas. At its best in the southeastern corner of the island, it can produce powerful wines with significant aging potential.
En un Coup d'Œil
- Couleur
- Red
- Vins
- 1