Port Style

Fortified Full de corps

Port wine styles: Ruby, Tawny, Vintage, and White Port from the Douro Valley.

Port Style wine style — watercolor illustration

Guide de Service

Température
14–18°C
Type de Verre
dessert
Décantation
30 min
Potentiel de Vieillissement
10+ Years

Cépages Typiques

Tinta Roriz Touriga Franca Touriga Nacional

Regions for This Style

Porto 595 vins Douro 109 vins Jerez-Xérès-Sherry 56 vins Madeira 47 vins Oloroso Sherry 28 vins Manzanilla 16 vins Andalucía 16 vins Barossa Valley 12 vins

Accords Mets-Vins

Aperitif ●●●●● Appetizer ●●●●● Baked Potato ●●●●● Barbecue ●●●●● Beans ●●●●● Chestnut ●●●●● Chicken ●●●●● Asian Food ●●●●●

Guides Associés

À Propos de Ce Style

Portuguese fortified wine where grape spirit is added during fermentation to preserve residual sugar. Ruby Port is young and fruity, Tawny Port is aged and nutty, Vintage Port is the pinnacle. Rich, sweet, and warming.

En un Coup d'Œil

Vins
3
Type de Vin
Fortified
Corps
Full

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