Late Harvest

Dessert Full körperreich

Late harvest wines: naturally sweet, concentrated, and balanced. Spätlese, Auslese, and late-picked wines.

Late Harvest wine style — watercolor illustration

Servierratgeber

Temperatur
8–10°C
Glastyp
dessert
Reifepotenzial
5-10 Years

Typische Rebsorten

Chenin Blanc Gewürztraminer Riesling Sémillon

Regions for This Style

Mosel 99 Weine Tokaj 87 Weine Burgenland 78 Weine Alsace 75 Weine Sauternes 65 Weine Niagara Peninsula 52 Weine Recioto della Valpolicella Classico 42 Weine Veneto 39 Weine

Speisebegleitung

Aperitif ●●●●● Appetizer ●●●●● Baked Potato ●●●●● Barbecue ●●●●● Beans ●●●●● Chestnut ●●●●● Chicken ●●●●● Asian Food ●●●●●

Verwandte Ratgeber

Über Diesen Stil

Grapes left on the vine past normal harvest to concentrate sugars. The resulting wines balance intense sweetness with acidity, offering flavors of honey, dried apricot, and marmalade. German Spätlese and Auslese exemplify the style.

Auf einen Blick

Weine
4
Weintyp
Dessert
Körper
Full

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